GREAT RETURN ON INVESTMENT
GREAT FOOD
TRAVEL+
LEISURE
…Brick By Brick
We’re Here To Help You
Build Great & Profitable
Franchise Locations
We’ve got all the tools and knowledge you need to launch your franchise from the ground-up. We’ve successfully launched Brick & Spoon™ restaurants in some of the most competitive, and cut-throat food and service industry markets in the country. We’ve taken our licks and had our successes, thus making launching your very own Brick & Spoon™ the easy part!

Franchise
Support Includes:
• Accounting & Legal Support
• In-Depth Training
• Assistance With on Site
Selection
• Floor Plan & Store Design
• Equipment Program
• Grand-Opening Support & Assistance
• Telephone Support
• Management Updates
• On-Going Research and Development
• Advertising, Marketing,
Branding, PR Support
• Dynamic P.O.S. System
• Overall Program Oversight

Operations
Handbook
Marketing Tools
An operations handbook and manual is provided to all franchisees. It contains in-depth instructions on the following:
• Pre-Store Build-out
• Opening Procedures
• Equipment Program
• Ordering Goods
• Equipment Source and Operation
• General Operating Instructions
• Employee Handbook
• Best Service Practices

FRANCHISE HEADQUARTERS
Eggspressions of North America LLC
202 South Montauban Dr.
Lafayette, LA 70507
(337)-945-0578
restaurant.com
Media Library
From building and implementing an effective promotional strategy to social media practices, to printed designed Take-Out cups, Brick & Spoon™ is backed by a full service marketing team that makes sure each Brick & Spoon™ franchise is built to achieve great success in their traget markets.

In-Store displays, banners and other ad design materials are readily available for franchisees. Additionally, video and radio content is also available for franchisee media placement.

By The Numbers*
$165K- 270K
$1.2 Mill-1.9 Mill
Net Profits Range
From Operations
Average Annual
Gross Sales Range
20% - 26%
Average Food
Costs Range