GREAT RETURN ON INVESTMENT

GREAT FOOD

TRAVEL+

LEISURE

 

…Brick By Brick

  

We’re Here To Help You

 

Build Great & Profitable


Franchise Locations

  

We’ve got all the tools and knowledge you need to launch your franchise from the ground-up. We’ve successfully launched Brick & Spoon™ restaurants in some of the most competitive, and cut-throat food and service industry markets in the country. We’ve taken our licks and had our successes, thus making launching your very own Brick & Spoon™ the easy part!

Franchise

Support Includes:

• Accounting & Legal Support

• In-Depth Training

• Assistance With on Site
  Selection

• Floor Plan & Store Design

• Equipment Program

• Grand-Opening Support &  Assistance

• Telephone Support

• Management Updates

• On-Going Research and Development

• Advertising, Marketing,

Branding, PR Support

• Dynamic P.O.S. System

• Overall Program Oversight

Operations

Handbook

Marketing Tools

An operations handbook and manual is provided to all franchisees. It contains in-depth instructions on the following:

•  Pre-Store Build-out
•  Opening Procedures
•  Equipment Program
•  Ordering Goods

•  Equipment Source and Operation
•  General Operating Instructions
•  Employee Handbook
•  Best Service Practices

FRANCHISE HEADQUARTERS

 

Eggspressions of North America LLC

202 South Montauban Dr. 

Lafayette, LA 70507

 

(337)-945-0578

corporate@brickandspoon

restaurant.com

Media Library

From building and implementing an effective promotional strategy to social media practices, to printed designed Take-Out cups, Brick & Spoon™ is backed by a full service marketing team that makes sure each Brick & Spoon™ franchise is built to achieve great success in their traget markets.

In-Store displays, banners and other ad design materials are readily available for franchisees. Additionally, video and radio content is also available for franchisee media placement.

By The Numbers*

$165K- 270K

$1.2 Mill-1.9 Mill

Net Profits Range

From Operations

Average Annual

Gross Sales Range

20% - 26%

Average Food

Costs Range

Our mission is to create unique meals with a spoonful of southern flair that comforts the heart and soul of every guest.

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